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  Major Issues
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2002 Farm Bill |
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The National Dairy
Program
In the New Farm Bill
Prepared by the offices of Senator
Patrick Leahy, Senator Jim Jeffords and Rep. Bernie Sanders
Update, May 2, 2002
Senator
Leahy and his colleagues on the House and Senate Agriculture Committees,
assisted by Senator Jeffords, Congressman Sanders and others, late last week
reached an agreement on the key issues that differed in the separate House‑
and Senate‑passed versions of the farm bill and completed work on the
final bill on Tuesday night. The new
farm bill, which passed the House of Representatives Thursday (May 2) in a vote
of 280 to 141, will assist America’s family farmers, expand economic
opportunity in rural communities, strengthen programs to protect the
environment and improve the nutritional safety net for low‑income
Americans.
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The
new farm bill, in its final form, still must be approved by the Senate and
signed into law by the President. The
Senate is expected to begin debate on the bill today (Thursday) and to vote on
the bill next Tuesday.
If
enacted, the new farm bill will establish a new national dairy program,
sponsored by the Vermont Congressional delegation, that will provide cash
assistance to dairy farmers comparable to what dairy farmers from Vermont and
other New England States received under the Northeast Dairy Compact. Senator Leahy, Senator Jeffords and
Congressman Sanders originally pressed for an extension and expansion of the
Northeast Interstate Dairy Compact.
After Members of Congress from other regions and the opposition of
President Bush and Vice President Cheney blocked these efforts, the Vermont
Congressional Delegation ‑‑ against great odds, but joined by
allies from across the nation ‑‑ urged creation of a national dairy
program as a compromise. Senator Leahy,
as a conferee, advanced the national dairy program in the House‑Senate
negotiations on the farm bill.
If
the farm bill is enacted, dairy farmers across the country will receive monthly
payments – when fluid milk prices fall – nearly identical to what New England
producers received under the Northeast Dairy Compact. All farmers in Vermont will be eligible for
these payments. Like the Compact,
whenever the federal minimum price for fluid milk in Boston falls below $16.94
per hundred weight, participating dairy farmers will receive a payment. The national dairy program will pay producers
45 percent of the difference between $16.94 and the Class I fluid milk price in
Boston. Like the Compact, payments will
be made on a monthly basis and will fluctuate with milk prices; no payments
will be made when the fluid milk price in Boston is $16.94, or higher. Under this program, the U.S. Department of
Agriculture's Commodity Credit Corporation, not milk processors, will make the
payments.
Producers
should begin receiving payments under this new national dairy program early
this fall. USDA is required to begin
signing up farmers to participate in the program not later than 60 days after
the new farm bill is signed into law. As
under the Compact, all producers will receive payments on a monthly basis: USDA
is required to pay producers not later than 60 days after the end of each month
for which a payment is made.
A
significant feature of the new national dairy program is that it will be
retroactive, covering market losses due to low prices since Dec. 1, 2001. On that date, there was a devastating drop in
the price for Class I fluid milk. The
Vermont Congressional Delegation estimates that the retroactive payments to
Vermont dairy farmers covering losses from December 2001 through April 2002
could total more than $9 million.
Producers should receive these retroactive payments at the same time
they receive their first payments early this fall.
Whereas
the Compact made payments to producers based on the amount of milk marketed in
the six‑state Compact region, the national dairy program will make
payments based on milk marketed in any of the 50 states. However, each producer will be able to
receive payments on no more than 2.4 million pounds of production per
year. Only milk marketed during a month
in which a payment is made will count toward that total. The Compact had no similar production limit. The 2.4 million‑pound cap is equal
roughly to the annual production of 140 cows. In a new provision added by the
House of Representatives negotiators at the final conference meeting, the 2.4
million‑pound cap will apply to each dairy “operation” as that term is
defined under the Dairy Market Loss Assistance Program guidelines. Each typical farm represents at least one
“operation” and could represent two or more operations. (Note that USDA Notice LD‑505 defines
dairy “operation” as “any person or group of persons who as a single unit
produce and market milk commercially produced from cows and whose production
and facilities are located in the United States.”)
The
national dairy program is authorized through Sept. 30, 2005. The bill also re‑authorizes the milk
price support program under which the government purchases powdered milk,
cheese and butter offered to it at the equivalent of $9.90 per
hundredweight. It also re‑authorizes
the Dairy Export Incentives Program (DEIP); requires importers to pay the dairy
research and promotion program assessment; and authorizes a new Johnes disease
research initiative.
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