Leahy Says Vermont Mother’s Ordeal
In Peanut-Salmonella Case
Shows Need For ‘Jail Time’ In
Protecting Public From Tainted Food
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| Leahy's Opening Statement |
Leahy Pushing For
Additional Accountability |
WASHINGTON (Thursday, Feb. 5) – A South Burlington
woman, invited by Senator Patrick Leahy (D-Vt.), Thursday told the
Senate Agriculture Committee about the hurdles she faced getting the
facts about the salmonella poisoning that threatened her son’s life.
Gabrielle Meunier’s 7-year-old-son Christopher fell ill last fall in a
case connected to the peanut-salmonella outbreak associated with
products from the Peanut Corporation of America (PCA).
After Leahy called for an investigation into
possible criminal violations by PCA, the Department of Justice last week
announced an inquiry into whether PCA knowingly provided tainted peanut
products to food producers. Leahy again Thursday urged a thorough
criminal investigation into PCA, as well as greater accountability for
food manufacturers who distribute contaminated food.
Leahy, the most senior member of the Agriculture
Committee, said fines alone can fall short in protecting the public from
harmful products. “If they think ‘well if we get caught, maybe
something will get recalled or maybe we’ll get a fine; it’s just the
cost of doing business.’ In this case, the cost was people who lost
their lives. I’d like to
see some people go to jail.”
Meunier praised the work of the staff at the
Vermont Children’s Hospital. She described the many roadblocks she
encountered while trying to stay informed about her son’s illness and
the outbreak. She suggested several improvements to the process of
identifying and addressing food-borne illnesses, based on her personal
experience with the Food and Drug Administration (FDA) and the Centers
for Diseases Control and Prevention (CDC).
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